Saji's Outdoor Knives - Hand Forged in Perfection
The Japanese master smith Takeshi Saji uses traditional components to fashion utility knives that have revolutionised the market - not only in Japan. Blades of multi-layered steel make these knives feasts for the eyes, while the steel used for the cutting edges lends exceptional sharpness and durability. The size of the handles is designed with European hands in mind, while a firm attachment of the tang and anti-slip features ensure that these knives are also ideal for heavy use. Saji's knives are characterised by highly functional design and a rustic finish alongside exceptional value for money. The master engraves his signature by hand on each of the blades.
A particular feature of this hunting knife is the wrapping of knife handle and sheath with the cloth called “Tango Chirimen and stained dark brown rattan. The silk weave is produced in the area Tango (prefecture Kyoto). A special weaving technique gives the cloth strength and provides a distinctive beautiful ripple pattern. Knife handle of oak wood, sheath made of magnolia wood with cord. 11-layered blade with a cutting edge of
White Paper Steel .
Hardness 60 HRC, not stainless.
- Blade length 130 mm
- Blade thickness 4.5 mm
- Overall length 250 mm
- Weight 210 g