off siteGyuto - Fish & Meat Knife
The handle of each knife is unique. This knife is a combination of two high-quality materials - and not just visually. The varied natural texture of the birch bark handle made of bm1 and the vivid blade of...
Nakagoshi Hocho
These traditional Japanese kitchen knives are handmade by Mr. Satoshi Nakagoshi and his son in his small workshop on the island Shikoku. The water-resistant magnolia wood handles fit securely in the hand. Cutting edge made of...
Tadafusa Hocho Kobo
The ancient factory of Tadafusa has been manufacturing high-quality kitchen knives already in the third generation. These hand-forged, 3-layer blades have a core layer made of rust-resistant SLD steel (see below), and due to...
Powdered dye concentrate soluble in turpentines and citric terpene. These are very powerful dyes and a little goes a long way. Smaller quantities available packed by volume in reusable, laboratory rated, storage containers with an internal sealer...